A few days after Christmas I had a bit of a breakdown. At the dinner table. Hubby and I were eating yet another processed meal out of a box and I just couldn't take it any more. With work and the holidays I hadn't had time for any exercise and I felt awful... sluggish, no energy. That night we made a decision: it's time to change some of our bad habits.
For the last year, Hubby's work made it hard to eat healthy. He was gone five nights a week, which made it easier to rely on convenience foods. Now that his schedule has changed, we need to change too.
I've started a new exercise program. It's a challenge because it requires a 6 day a week commitment, roughly an hour each day. (It lasts 90 days if that helps you figure out what program I'm doing). Hubby has been good at helping me. He is "lucky" enough to be able to get up at 4:30 am and use the gym at his work. So if the girls don't have school (meaning I can't work out while they're in school), then he willingly takes over "quad duty" when he walks in the door so I can get in my work out. I'm on the third week and feeling good. I went for the "classic" routine (meaning more strength training) but I think at the end of this week I may switch to the "lean" version because I feel like I need more cardio.
We're also really making an effort to eat better. Since that night we have not had one meal out of a box, except for the occasional frozen meal when I'm working during the dinner hours. We've always been bigger lean meat eaters (fish and chicken) than red meat, so that hasn't been a difficult change. We're also adding more vegetables and brown rice rather than bread.
The vegetable issue has been a bit of a challenge. We would both rather go organic, but when you're on a budget it's hard to justify a $2.99 bag of carrots versus a $.79 bag. I know organic tastes better, but still.... I'm hoping during the summer I can frequent some of our local road side vegetable stands for fresher produce. We also have a vegetable/rice steamer on order, which should help us broaden our choices.
As for the girls, they are reaping the benefits of extra vegetables. As for the processed food, they're five. We're getting there. At least they eat organic mac and cheese!
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